Archive for the "Recipes" Category
Belgium: cauliflower, asparagus and Salsify
The cauliflower is a tour de force of breeders art. A freshly sliced flower kooltje from the garden is a true delicacy. At the time of Pliny the Elder did raise the farmers in the area of Ravenna already beautiful bleached culture asparagus, a tidbit. The big black Salsify, Scorzonera hispanica, is grown for its [...]
Spiced kidneybonen with feta
Red nierbonen are reddish-brown in color. They are originally from North and Central America. The beans have a light-sweet taste. Please note that when you purchase like the beans no brown spots exhibit and keep them in a cool place. Preferably in the fridge. Red nierbonen have a long week time (about 8 à 12 [...]
Vegetarian Spanish tapas
No meat eater but still enjoy delicious Spanish tapas? Here you will find two recipes for reasonable easy to prepare dishes. Crunchy mini potatoes Ingredients * 4 large vastkokende potatoes with Peel into cubes of 3 to 4 inches * 2 tbsp butter, melted * raspsel of 2 organic lemons * sea salt * coarse [...]
Minced-vegetable dish
A dish with mashed potatoes … A minced-vegetable dish … This delicious dish single feel ready in advance. At the moment itself just yet baking in the oven and you can be at the table! Tasty … Ingredients 600 gr prepared chopped, 1 small 2 small Zucchini, peppers (yellow or red), 3 dl chicken broth [...]
Stuffed peppers
Peppers are a delicious and healthy fruit. Peppers in many ways you can handle in the kitchen. Stuffed peppers are not only delicious, but also look beautiful when serving. The recipe is easy to prepare, delicious, and quickly completed. This article shows you how delicious stuffed peppers can make yourself. Supplies stuffed peppers * peeling [...]
Two delicious Spanish tapas recipes
Two delicious tapas for 4 persons. One with cherry tomatoes and olives, and the other with peppers and chorizo! Enjoy Spanish! Gazpacho granita with wrinkled black olives Ingredients * 350 gr cherry tomatoes * 2 tbsp sherry vinegar * 1/2 tbsp sugar * mild olive oil 1 dl * salt, pepper * 2 tbsp wrinkled [...]
Two Spanish tapas with seafood recipes
Two delicious tapas with seafood for 4 persons. A with mussels, pímenton (sweet paprika powder) and garlic. The other with so for feast on his Spanish the following recipe: Grilled mussels with pímenton and garlic Ingredients * 3 grilled sandwiches without crust * 2 cloves garlic, pressed * 4 tbsp finely chopped parsley * 2 [...]
