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Lemon rice salad with fruit

During the hot summer nights a refreshing dinner. That is what is wanted and often difficult to find. Lemon rice salad is a delicious refreshing salad for the hot summer months. Ingredients for 4 persons * 1 lemon * 100 g rice * 50 Gr. sugar * 100 g strawberries * 1 kiwi * 1 [...]

Iranian Biryani, rice

This rice is eaten in the Middle East and has by the fresh coriander is a very distinctive taste. Ingredients: * * 2 cups basmati rice * bunch fresh coriander, finely chopped * 2 onions, cut in rings * 2 stock cubes * 1 tsp coriander * 1 tsp cinnamon * half TSP cloves * [...]

Antillian meatballs

Delicious recipe for Antillian meatballs. This delicious recipe is great with minced rice or as appetizer. Ingredients * minced 500gr * 1 can of tomato paste * 3 garlic cloves * bunch of parsley * 1 onion * 1 red pepper * teaspoon sambal * 5 tomatoes * 2 eggs * 2 tbsp flour panneer [...]

Shakriyah, a typical Bedouin-Court

A very traditional dish in Syria, what at first glance seems odd by the yogurt sauce, but very delicious. There are also fond of children. Ingredients: * 3 glass rice * 1 kg lamb meat (beef may also) in dice of about 2 cm. * 2 litres of yogurt, preferably something of Bulgarian yoghurt, not [...]

Rice and pasta from the microwave

Risotto from the microwave is a surprise, even for the most experienced chefs. It is enough only twice by the risotto to stir to get a perfect result. rice and pasta rice and pasta Warming up dishes based on pasta or rice is easy and the result is assured: deck them off and wait a [...]

Ma’loubeh or vice versa

This is a traditional dish from the Levant. It takes some time because it is necessary to frying the eggplants, the authentic taste of a family dinner in Jordan or Syria. Ingredients: * 2 glass rice * kippebouten or Dice beef or lamb of about 2 cm * 1 kg aubergines * 2 stock cubes [...]

Kubseh, a traditional rice dish from the Middle East

In many countries in the Middle East is this dish, in all sorts of variations, eaten. It was originally sourced from the Emirateen. Often there are few vegetables at eaten. This variant is specially by the large amount of vegetables, but not as stand out because they are very finely sliced. Ingredients * 2 glass [...]

Puff parcels with salmon (serves 4)

This is a recipe for overheerlyke puff parcels stuffed with salmon. In addition to the salmon is rice and bosuitjes. It is every time enjoy this mix of puff pastry and salmon! Ingredients * * 8 slices of puff pastry * 50 g boiled ryst * 200 g fillet of salmon, cubed * 2 bosuitjes, [...]

Baby recipes, the tastiest dishes for baby of 4-6 MOS

By choosing the right food for your baby you help him in his growth and development. By him, tasty and nutritious food to continue now he still follows your example, you lay the basis for his lifelong knowledge of healthy eating. Hopefully you can thanks to this article your baby tasty and nutritious feed. When [...]

Recipe: shrimp Viennese

In the summer there are plenty of shrimp. The Dutch grey prawn, the North Sea shrimp, you name it. In the Wadden Sea and in coastal waters are the most shrimps found. Below a surprising dish of shrimps: Viennese shrimp. Viennese Shrimp Ingredients for 4 servings * 750 gr large shrimp * * 250 ml [...]